Kow Kow is a dessert spot specializing in Hong Kong–style bubble waffles paired with ice cream and other frozen treats. The menu highlights customizable waffle-and-ice-cream creations, with rotating flavors and toppings, and a focus on fun, indulgent combinations. They emphasize sourcing from local farms and businesses in Rhode Island and New England, and also offer a mobile dessert truck and catering for events. Evening and weekend hours make it a go-to for late sweet cravings in Providence.